The 2019 Food Truck Series is coming to a close but this Saturday, October 26 we welcome Oley's Pepperoni back to the taproom. AND we're releasing a brand new beer: ELF KING is an elderberry saison made with local elderberries. ELF KING will be available in 22oz bottles and on draft.
We're nearing the end of the 2019 Food Truck Series, and this Saturday we have Taqueria Maldonados at the taproom. AND, we're release Peanut Butter Midnight Confection in 22oz bottles beginning at 2pm. We'll also have it on draft!
The 2019 Food Truck Series continues with Rusty’s Smokin’ Hot BBQ Food Truck on September 21! We're also re-releasing a fall favorite: Eastbound and Brown! See you in the taproom.
The 2019 Food Truck Series continues on Saturday, July 13 with a very special PIG ROAST edition. Smoked to the Bone will be on-site serving up succulent pork with delicious sides. The pig in question was raised on spent grains from the brewery. Acoustic Mayhem will perform from 4-7pm. We’re also re-releasing Fleeting Glory, our hazy, juicy IPA featuring Belma, El Dorado and Azacca hops.
The 2019 Food Truck Series continues on Saturday, June 29 with Street Grub! We're also re-releasing the warm-weather thirst quencher, Salty Leipz. And, acoustic duo Soulager will perform from 4-7pm! See you in the taproom!
We're excited to announce our 2019 Food Truck Series. Every other Saturday, we'll host a food truck on-site at the taproom. Caribbean Cruiser Food Truck unofficially kicked us off last week, and on May 18 Oley's Pepperoni Cannoli is up!
We'll announce details on the rest of the food trucks in the coming weeks, but you can plan on these dates: May 18, June 1, June 15, June 29, July 13, July 27, August 10, August 24, September 7, September 21, October 5, and October 19.
Release of perennial favorite Blueberry Cream with an assist from Caribbean Cruiser!